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blue crab grill

April 15, 2011

first caviar taste ever!!! my is it interesting; like a little pop of excitement. it was served atop a dollop of sour cream, along with a fresh radish relish, crepes, and smoked salmon in a build-your-own taco kind of arrangement. the caviar tasted a bit smoked as well (yum!!) and all went quite deliciously together. husband and i were quite pleased 🙂

this little restaurant in delaware is very unassuming, but serves the most delicious things!

until next time,

eat well, love much, and give thanks.

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